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We cater New Mexican cuisine, to BBQ and Beyond. We're happy to give you what you need!
New Mexican Cusine
Spicy Hot Hatch Chiles of CourseENCHILADA PLATTER SMALL • SERVES 10-12
Layered Enchilada Casserole with Cheese, Onions, Protein & Enchilada Sauce. •••••••••••••••••••••••••••••••••••
1. CHOOSE PROTEIN: Smoked Brisket, Smoked Pork, Smoked Chicken or Vegan Mushroom •••••••••••••••••••••••••••••••••••
2. CHOOSE ENCHILADA SAUCE: Hatch Green Chile, Red Chile or Creamy White Sauce
$120
Mild
ENCHILADA PLATTER LARGE • SERVES 20-25
Layered Enchilada Casserole with Cheese, Onions, Protein & Enchilada Sauce. •••••••••••••••••••••••••••••••••••
1. CHOOSE PROTEIN: Smoked Brisket, Smoked Pork, Smoked Chicken or Vegan Mushroom •••••••••••••••••••••••••••••••••••
2. CHOOSE ENCHILADA SAUCE: Hatch Green Chile, Red Chile or Creamy White Sauce
$180
Mild
STREET TACO BAR
Smoked Meat + Toppings + House-made Salsa
Corn Tortillas & Toppings served Separately
Small • Serves 10-12 • $120
Large • Serves 20-25 • $180Gluten free
ALSO AVAILABLE
Frijoles • Queso Dip • Guacamole • Chips •
• Green Chile Stew • Pozole • Green Chile Burros • Or Any Type of New Mexican Dishes!SMOKED MEATS + BBQ
Make it BBQ or Slice our Meats and Serve!
• PLACING ORDERS:
calL after 3pm Tuesday-Sunday.
Place orders 72-hours In Advanced.
Smoked Meats: "Whole" vs. "Chopped"
Leaving the meat whole is recommended for those serving the food that evening or later; this keeps the meat tender for reheating. Chopped meat is recommended for those serving right away or within 2–3 hours of pickup.12-HOUR SMOKED PRIME BRISKEt
Smoked with 60% Pecan and 40% Hickory. It's perfection!
Whole or Chopped • $22 per pound
72-Hours in advance only!
We recommend 1/2 lb – 2/3 lb per person.
Example: 10 people = 5–7 lbs. of meat
$22
Gluten free
12-HOUR SMOKED PORK BUTT
Smoked on the Bone with 60% Pecan & 40% Hickory.
Whole or Chopped • $17 per pound
72-Hours in advance only!
We recommend 1/2 lb – 2/3 lb per person.
Example: 10 people = 5–7 lbs. of meat
$17
Gluten free
5-HOUR SMOKED CHICKEN ON THE BONE
Smoked on the Bone with 60% Pecan and 40% Hickory to perfection!
Whole or Chopped • $17 per pound
$17
SMOKEY MARINATED MUSHROOMS
Perfect Choice for you Vegan and Vegetarians!
$15 Per Pound
$15
Gluten free
Vegetarian
Vegan
ALSO AVAILABLE:
Ribs • Sausage • Mac-n-Cheese • Cole Slaw • Corn Bread • Baked Beans or whatever your heart desires!bottom of page


